Co-Founder of UniCask Co.,Ltd. A blockchain evangelist and had founded multiple
blockchain ventures. An early investor of Bitcoin and Ethereum and deeply attracted to decentralized
model and its business, social and philosophical aspect. He loves to drink Japanese whisky.
Co-authored (2019). Next Blockchain: Ecosystem for Next Generation Industries. Nikkei Business
Publications and (2020). Blockchain and Crypto Currency. Springer. He received B.S. in Management
Science and Engineering from Stanford University in 2004.
Mr. T.T. is the pioneer in the whisky industry. He introduced Single Malt Whisky into
Japan for the first time. He has been in cask trading business for over 30 years. He travels around
the world to seek fascinating spirits.
Paul Giraud was born in Giraud family which has been practicing cognac production for
over 300 years in the Grande Champagne known as the best region in Cognac to produce cognac. Since
he inherited the production in 1974, he has continued to follow his family’s traditional way of
growing grapes, manual harvesting, natural fermentation, distillation, and aging. All these
processes are taken care of by Paul Giraud himself. By his thorough management during production,
Paul Giraud has been continuously releasing the cognac with the highest quality.
Gordon Wright is a director of Kingsbury Wine and Spirits Co. Ltd, independent bottler
established in Aberdeen Scotland in 1989. A member of the founding family of Springbank Distillery,
Gordon has worked in the Scotch Whisky industry for many years, including his career as sales
director at Springbank. Thanks to his palate prowess Kingsbury has released a number of bottlings
hailed as legendary by malt whisky fans all over the world.